Features & Benefits
- Premium white chocolate for candy making, melting, and baking
- Roughly chopped into 1/2-inch pieces for easy melting
- Perfect for dipping, enrobing, baking, candy, frosting, and more
- Delicious taste and creamy texture for delectable desserts and baked goods
- Can be stored for up to one year in a dry place at a temperature between 60-65F
- Note: Packaging may vary from the original manufacturer packaging