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- Misono 440 Gyuto No. 813/24cm
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Numéro d'article:
44211859
Misono 440 Gyuto No. 813/24cm
Numéro d'article:
44211859
CAD 354
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Size: Blade Length: 9.4 inches (24 cm), Total Length: 14.8 inches (37.5 cm)
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Détails du produit
- Manufacturer model number: 813
- Blade length: 9.4 inches (24 cm), total length: 14.8 inches (37.5 cm)
- Back thickness: 2.2mm
- Weight: 8.1 oz (235 g)
- Material: 16 chrome stainless steel
- Handle: black reinforced wood
| Brand Name | Misono |
| Manufacturer | ミソノ(Misono) |
| Number of Items | 1 |
| Included Components | No |
| Item Type Name | Gyuto |
| Model Number | 813 |
| Manufacturer Part Number | 813 |
| Unit Count | 1 Count |
| Blade Material Type | Stainless Steel |
| Handle Material | Wood |
| Material Type | 16 Chrome High Stainless Molybdenum Steel |
| BladeLength | 20 centimeters |
| Item Weight | 0.24 kg |
| Size | 7.9" (20.1 cm) |
| Color | Silver |
| Blade Color | Silver |
| Blade Edge | Plain |
| Construction Type | Stamped |
| Blade Material | Stainless Steel |
| Brand | Misono |
DESCRIPTION DU PRODUIT
About This Item
Introducing the Misono 440 Molybdenum Gyutou 9.4" 24cm Knife - A Cutting Masterpiece from Japan! Are you tired of struggling with dull knives that just don't make the cut? Upgrade your kitchen arsenal with the Misono 440 Molybdenum Gyutou Knife. This exquisite knife is specifically designed to effortlessly slice through any ingredient with precision and ease. Crafted from high-quality 16 chrome stainless steel, this blade boasts exceptional sharpness and long-lasting durability. The 2.2mm back thickness ensures optimal balance, allowing for a comfortable grip and ultimate control during use.
Whether you're dicing vegetables, slicing meat, or chopping herbs, this knife will make your culinary endeavors an absolute pleasure. The blade's impressive length of 9.4" (24cm) makes it ideal for versatile cutting tasks, from delicate finesse work to heavy-duty chopping. Its total length of 37.5cm ensures efficiency in maneuverability, making it a perfect fit for both professional chefs and cooking enthusiasts. The handle of the Misono 440 Molybdenum Gyutou Knife is crafted from black reinforced wood, providing a sturdy and ergonomic grip. No matter how long and demanding your meal preparations may be, this knife will keep you comfortable and in control. Brought to you from the Land of the Rising Sun, this knife is proudly made in Japan, where centuries-old craftsmanship meets modern innovation.
Misono has a reputation for producing top-tier knives, and the 440 Molybdenum Gyutou is no exception. It's a testament to their commitment to excellence. Invest in a knife that will stand the test of time and revolutionize your culinary experience. Bring home the Misono 440 Molybdenum Gyutou 9.4" 24cm Knife and discover the art of cutting like a true master chef.
Don't settle for anything less. Order now and upgrade your kitchen with this extraordinary knife.
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Product Buying Guide
A versatile and high-quality kitchen essential, the Misono 440 Molybdenum Gyutou 9.4 24cm is a top choice for culinary enthusiasts and professional chefs alike. Crafted with precision and Japanese craftsmanship, this knife boasts exceptional sharpness and durability, making it an ideal companion for various cooking tasks.
Product Specifications
- 813
- 9.4 inches (24 cm)
- 14.8 inches (37.5 cm)
- 2.2 mm
- 8.1 oz (235 g)
- 16 chrome stainless steel
- Black Hardened Wood
- Japan
Key Features
- Exceptional sharpness and edge retention
- Durable and high-quality 16 chrome stainless steel construction
- Ergonomic and comfortable black hardened wood handle
Usage Scenarios
- Ideal for precise slicing, dicing, and chopping of various ingredients
- Perfect for professional kitchens, culinary schools, and home cooking enthusiasts
Usage Scenarios
- Global G-2 8-inch Chef's Knife
- Shun Classic 8-Inch Chef's Knife
Some User Review
- I have been using the Misono 440 for a few months now, and it has truly elevated my cooking experience. The sharpness and balance are exceptional!
- As a professional chef, I rely on my knives for consistency and precision. The Misono 440 has exceeded my expectations in terms of performance and durability.
Competitors
- High-end
- Excellent, considering the exceptional quality and performance
Buying Considerations
- The Misono 440 is known for its razor-sharp edge, which may require careful handling and maintenance
- While it falls into the high-end price range, its superior quality justifies the investment for serious cooks and professionals
- Regular honing and proper storage are recommended to maintain the knife's edge and longevity
Conclusion
In conclusion, the Misono 440 Molybdenum Gyutou 9.4 24cm is a premium choice for those seeking exceptional sharpness, durability, and precision in a chef's knife. Whether you're a seasoned chef or an avid home cook, this knife will exceed your expectations and elevate your culinary skills.
Afficher moinsA versatile and high-quality kitchen essential, the Misono 440 Molybdenum Gyutou 9.4 24cm is a top choice for culinary enthusiasts and professional chefs alike. Crafted with precision and Japanese craftsmanship, this knife boasts exceptional sharpness and durability, making it an ideal companion for various cooking tasks. Continue Reading
Questions et réponses des clients
-
question:
What is the Misono 440 Gyuto No. 81324cm used for?
répondre: The Misono 440 Gyuto No. 81324cm is a versatile Japanese chef's knife designed for various culinary tasks. Its 24cm blade is ideal for slicing, dicing, and chopping vegetables, meats, and fish. Crafted from high-quality stainless steel, it offers excellent edge retention and precision. This knife is particularly suited for professional chefs and home cooks who prioritize durability and performance in their kitchen tools. -
question:
What makes the Misono 440 Gyuto No. 81324cm different from other chef's knives?
répondre: The Misono 440 Gyuto is distinguished by its craftsmanship and materials. Made from quality 440 stainless steel, it combines robustness with a relatively lightweight design, ensuring balance and comfort during use. Its sharp edge and tapered blade geometry allow for precise cuts. Compared to other chef's knives, the Misono 440 offers a unique blend of traditional Japanese design and modern functionality, catering to both amateur cooks and culinary professionals. -
question:
Is the Misono 440 Gyuto No. 81324cm suitable for beginners?
répondre: Absolutely! While the Misono 440 Gyuto is favored by professionals, it is also suitable for beginners due to its ease of handling and versatility. Beginners will benefit from its sharpness and balance, allowing them to enjoy learning various cutting techniques. Additionally, once comfortable, they can explore more complex culinary tasks. This makes it a great investment for anyone looking to elevate their cooking skills over time. -
question:
How do you care for the Misono 440 Gyuto No. 81324cm?
répondre: Caring for your Misono 440 Gyuto involves proper cleaning, sharpening, and storage practices. After each use, wash the knife with mild soap and water, then dry it immediately to prevent rust. Regular sharpening is essential to maintain its edge; consider using a whetstone or honing rod. Store it in a knife block or magnetic strip to protect the blade. Following these care instructions will enhance its longevity and performance. -
question:
Can the Misono 440 Gyuto No. 81324cm handle tough ingredients?
répondre: Yes, the Misono 440 Gyuto is well-equipped to handle tough ingredients, such as root vegetables or dense meats. Its robust blade construction allows for effective slicing through tougher textures, providing clean cuts without excessive effort. For instance, when chopping fibrous vegetables like carrots or squashing through bone-in cuts of meat, the knife delivers superior performance, making it a reliable choice for heavy-duty kitchen tasks. -
question:
What are the benefits of using a Gyuto knife?
répondre: Gyuto knives, like the Misono 440, offer a multitude of benefits. Their long, sharp blades enable precision cutting, making them ideal for tasks ranging from fine julienne cuts to chopping large quantities of ingredients. The design facilitates a comfortable grip, allowing the user to maintain control. For recipes that require both finesse and power, such as stir-fries or large roasts, a Gyuto knife shines as an indispensable kitchen tool. -
question:
What is the handle design on the Misono 440 Gyuto No. 81324cm like?
répondre: The handle of the Misono 440 Gyuto No. 81324cm is designed for optimal comfort and grip, typically crafted from a durable synthetic material that feels secure in hand. The ergonomic shape allows for a natural hold, reducing fatigue during extended use. The handle's aesthetic appeal also complements the professional look of the knife, making it both functional and visually striking. This thoughtful design enhances your cooking experience, especially during prolonged kitchen sessions. -
question:
Is the Misono 440 Gyuto No. 81324cm suitable for left-handed cooks?
répondre: Yes, the Misono 440 Gyuto can generally be used by left-handed cooks, although it's worth noting that traditional Japanese knives are often made for right-handed users. Left-handed cooks might find the balance and grip slightly different. However, many users appreciate the knife's versatility, and with practice, left-handed cooks can achieve excellent results. It’s advisable to test the knife to see if it meets personal comfort preferences. -
question:
What cutting techniques can I use with the Misono 440 Gyuto No. 81324cm?
répondre: The Misono 440 Gyuto can be used for various cutting techniques, including chopping, slicing, dicing, and even more advanced methods like chiffonade and brunoise. Whether you're preparing raw ingredients for a salad or finely slicing protein for a stir-fry, this knife is versatile enough to accommodate various culinary styles. Practicing these techniques allows cooks to enhance their skills, making the Misono 440 a valuable addition to any kitchen toolkit. -
question:
Where can I buy the Misono 440 Gyuto No. 81324cm in Canada?
répondre: You can buy the Misono 440 Gyuto No. 81324cm from Ubuy. They offer a selection of high-quality kitchen knives, including this popular Gyuto model. Ubuy's platform provides a seamless shopping experience to find exactly what you need and get it delivered conveniently to your location.
Misono Gyutou Knives 813 Editorial Review
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CAD 354
Commandez maintenant et recevez votre commande aux alentours du Sunday, Août 30
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