Kikkoman Japan Made Soy Sauce, 33.8 Ounce
Numéro d'article: 1955834

Kikkoman Japan Made Soy Sauce, 33.8 Ounce

Numéro d'article: 1955834

CAD 30

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Ce qui se démarque

Authentic Flavor
Crafted in Japan, Kikkoman soy sauce delivers a rich, balanced taste that enhances any dish, making it a preferred choice for authentic Asian cuisine enthusiasts.
Quality Ingredients
Brewed using traditional methods with high-quality soybeans and wheat, ensuring a superior flavor profile that outshines competitors and satisfies culinary standards.
Versatile Use
Perfect for cooking, marinades, and table use, this 33.8-ounce bottle offers convenience and value, ideal for home cooks and professional chefs alike seeking quality ingredients.

Détails du produit

Shop Kikkoman Japan Made Soy Sauce, 33.8 Ounce online at a best price in Canada. B003XDIU30
  • 33.8 oz all-purpose seasoning
  • Made by Kikkoman in Japan
  • Product weight: 1.202 kg
  • Item package dimensions: 7.797 cm L X 7.899 cm W X 26.797 cm H
  • Country of origin: United States
  • High-quality soy sauce
Is Discontinued By Manufacturer No
Package Dimensions 10.39 x 3.03 x 3.03 inches (26.4 x 7.7 x 7.7 cm); 2.11 Pounds (960 grams)
UPC 786173862293
Manufacturer Kikkoman
Units 33.8 Fluid Ounces
FlavorOriginal
Brand NameKikkoman
Container TypeBottle
Part Number3.20_JFCCORP_40313
Set NameSoy Sauce
CuisineJapanese cuisine
Item Weight33.8 Ounces (958.23 grams)
Item Package Weight1.19 Kilograms
Unit Count33.8 Fluid Ounces
Number of Items1
Size33.8 Fl Oz (Pack of 1)

À qui est-ce destiné ?

Suitable For
  • Asian Cuisine Lovers

    Ideal for those who regularly cook or enjoy Asian dishes, enhancing flavors with authentic Japanese soy sauce.

  • Home Chefs

    Perfect for home cooks who appreciate quality ingredients, adding depth and umami to a variety of meals.

  • Health-Conscious Consumers

    Suitable for individuals seeking a low-calorie seasoning option without artificial flavors or preservatives.

Not Suitable For
  • Flavor Seekers

    May disappoint those looking for strong, bold flavors as it features a milder, traditional Japanese taste.

DESCRIPTION DU PRODUIT

Kikkoman Japan Made Soy Sauce, 33.8 Ounce

Vous avez une question ? Chattez avec nous

Questions et réponses des clients

  • question: What is Kikkoman Canada Made Soy Sauce used for?

    répondre: Kikkoman Canada Made Soy Sauce is a versatile condiment ideal for enhancing flavor in various dishes. It's perfect for marinating meats, stir-frying vegetables, or adding a rich umami taste to soups and sauces. Its balanced flavor profile makes it a favorite for Asian cuisine, especially in sushi and sashimi preparations. Many home cooks also use it in salad dressings or as a dipping sauce, making it a staple in any kitchen.
  • question: Is Kikkoman Soy Sauce gluten-free?

    répondre: Kikkoman Canada Made Soy Sauce traditionally contains wheat, making it unsuitable for those with gluten sensitivities. However, Kikkoman does offer a gluten-free version made with alternative ingredients for those looking for gluten-free options. Always check the label to ensure you're choosing the right product to meet dietary needs. Gluten-free soy sauce can be used in any context where regular soy sauce is desired, from marinades to dips.
  • question: How should I store Kikkoman Soy Sauce?

    répondre: To maintain the best quality, Kikkoman Canada Made Soy Sauce should be stored in a cool, dark place, ideally in your pantry. Once opened, it’s recommended to refrigerate it to preserve the flavor and freshness. Proper storage will help prevent spoilage and maintain its rich umami taste over time. Many people use it in marinades or as a seasoning for stir-fry, so keeping it accessible ensures it's ready when you need it.
  • question: Can Kikkoman Soy Sauce be used in vegan recipes?

    répondre: Absolutely! Kikkoman Canada Made Soy Sauce is vegan-friendly and adds depth to a variety of plant-based dishes. You can enhance the flavor profile of vegetable stir-fries, marinades for tofu, or grain salads. Its umami essence complements many ingredients, making it an excellent choice for anyone following a plant-based diet looking to up their culinary game.
  • question: Is Kikkoman Soy Sauce suitable for cooking?

    répondre: Yes, Kikkoman Canada Made Soy Sauce is excellent for cooking! Its rich flavor enhances various dishes, from marinades to dressings. When used in cooking, it adds depth and umami, making it perfect for stir-fries, braises, and slow-cooked meals. In recipes, it's often combined with other ingredients like sesame oil or ginger for an even more savory taste adventure.
  • question: What are the main ingredients in Kikkoman Soy Sauce?

    répondre: Kikkoman Canada Made Soy Sauce typically includes water, soybeans, wheat, and salt as its primary ingredients. This traditional brewing process contributes to its unique flavor profile. The natural fermentation creates complex flavors that can enhance any dish. Understanding the ingredients can help individuals with allergies or dietary restrictions make informed choices when adding this condiment to their meals.
  • question: Can Kikkoman Soy Sauce be used as a substitute for other sauces?

    répondre: Yes, Kikkoman Canada Made Soy Sauce can substitute for various sauces in cooking, particularly in recipes calling for teriyaki sauce, Worcestershire sauce, or even salt. Its umami and salty profile can enhance flavor in many dishes, from marinades to dressings. When substituting, keep in mind the flavor intensity; you may need to adjust the quantity to achieve the desired taste in your dish.
  • question: Does Kikkoman Soy Sauce contain preservatives?

    répondre: Kikkoman Canada Made Soy Sauce does not contain any artificial preservatives. Its natural fermentation process aids in preservation, allowing it to retain rich flavors without synthetic additives. This quality appeals to health-conscious consumers looking for authentic flavor in their cooking. Many people enjoy it as part of a clean recipe, knowing they are using a product rooted in traditional methods.
  • question: How can I use Kikkoman Soy Sauce in dips?

    répondre: Kikkoman Canada Made Soy Sauce makes an excellent base for various dips! Mix it with other ingredients like rice vinegar, sesame oil, and garlic to create a savory dipping sauce for dumplings or spring rolls. Its umami flavor profile enhances the experience, making it a favorite for appetizers. With just a few ingredients, you can elevate your eating experience at home.
  • question: Where can I buy Kikkoman Canada Made Soy Sauce, 33.8 Ounce?

    répondre: You can buy Kikkoman Canada Made Soy Sauce, 33.8 Ounce from Ubuy in Canada. Ubuy offers a variety of Kikkoman products, allowing you to choose the right options for your culinary needs, all accessible from the comfort of your home.

Kikkoman Soy Sauce Editorial Review

The Kikkoman Soy Sauce, 33.8 oz is a popular choice for those who love to cook stir-frys and fried rice. It offers a significant boost in flavor and umami, taking your dishes to the next level. This soy sauce is said to make a huge difference in taste compared to other brands. Customers have praised the taste and quality of this Japanese blend. It is described as being salty and delicious, with a richer flavor compared to American brands. Some customers even mentioned that they like to dilute it with water to reduce the saltiness. The product comes in a glass bottle, which is preferred by many as it gives a more traditional and authentic feel. However, some customers have expressed the need for replacement tops, as the lids tend to crack over time. Although not specifically marketed as unagi sauce, this soy sauce is said to be pretty similar in flavor and thickness. It is suggested to try it on grilled salmon for a wonderful taste experience. Overall, the Kikkoman Soy Sauce, 33.8 oz is highly recommended for those who want to enhance the flavor of their Asian-inspired dishes. It offers a salty and delicious taste that sets it apart from other soy sauces on the market.

Avis et évaluations clients

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Avantages

  • Boosts flavor and umami in stir-frys and fried rice
  • Half the sodium content of regular Kikkoman sauce
  • Authentic taste compared to American brands
  • Glass bottle for a traditional feel

Les inconvénients

  • Lids may crack over time

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