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Numéro d'article:
27383
King Arthur Flour All Purpose Gf 24 Oz
Numéro d'article:
27383
CAD 33
Détails du prix
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En stock
Importé depuis la boutique USA
Type de régime :
- Gluten Free
- Kosher
- Vegetarian
- Vegan
QTY:
Commandez maintenant et recevez votre commande aux alentours du Mercredi, Septembre 02
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Elevate your cooking with the high-quality King Arthur Flour Regular Rice Flour!
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Ce qui se démarque
Gluten-Free
Tailored for those with gluten sensitivities, ensuring delicious baked goods without sacrificing taste or texture, perfect for health-conscious consumers.
Versatile Use
Ideal for a variety of recipes, from cookies to bread, making it a versatile staple for any kitchen and accommodating diverse dietary needs.
Trusted Brand
Produced by King Arthur Flour, a reputable name in baking, guaranteeing high-quality ingredients and consistent performance, enhancing the baking experience for amateurs and professionals alike.
Détails du produit
- King Arthur Flour Multipurpose Flour, Gluten Free
- 24 ounces
- Natural certified
- No additives, preservatives, or artificial flavors
- Gluten-free, wheat-free, and soy-free
- Kosher approved
| Product Dimensions | 7.7 x 5.35 x 2.05 inches (19.6 x 13.6 x 5.2 cm); 1.5 pounds (680 grams) |
| Item model number | VLX-939 |
| UPC | 071012075027 |
| Manufacturer | King Arthur |
| Units | 24 Ounce |
| Brand Name | King Arthur |
| Allergen Information | Gluten Free, Wheat Free |
| Specialty | Kosher Certified |
| Diet Type | Gluten Free, Kosher, Vegan, Vegetarian |
| Item Form | Raw |
| Global Trade Identification Number | 00071012075027 |
| Cuisine | General |
| Model Number | VLX-939 |
| Part Number | VLX-939 |
| Item Weight | 1.5 pounds (680 grams) |
| Item Package Weight | 0.72 kg |
| Number of Items | 1 |
| Unit Count | 24 Ounce |
| Package Size Name | 24 oz |
| Number of Pieces | 6 |
| Size | 24 Ounce (Pack of 1) |
| Color | No Color |
À qui est-ce destiné ?
-
Gluten-Sensitive Bakers
Ideal for those with gluten intolerance, offering a versatile solution without sacrificing taste or texture in baking.
-
Health Conscious Families
A great option for families seeking healthier baking alternatives without gluten in their meals and snacks.
-
Versatile Cooking
Useful for a variety of recipes, including pancakes, cookies, and bread, maintaining quality and flavor without gluten.
-
Traditional Bakers
Not suitable for those who prefer traditional flours, as gluten is integral to many conventional baking methods.
DESCRIPTION DU PRODUIT
King Arthur Flour All Purpose Gf 24 Oz
Vous avez une question ? Chattez avec nous
Questions et réponses des clients
-
question:
What are the primary ingredients in King Arthur Flour Gluten Free Multipurpose Flour?
répondre: King Arthur Flour Gluten Free Multipurpose Flour primarily consists of a blend of gluten-free grains and starches, including rice flour, tapioca starch, and potato starch. These ingredients are carefully selected to mimic the properties of traditional wheat flour while ensuring a texture suitable for baking. This blend allows you to create fluffy, delicious baked goods like cookies, cakes, and bread that everyone can enjoy, regardless of dietary restrictions. -
question:
Can I use King Arthur Gluten Free Multipurpose Flour for all my baking needs?
répondre: Yes, King Arthur Gluten Free Multipurpose Flour is designed to be an all-purpose substitute for traditional wheat flour, ideal for most baking recipes. Whether you’re making pancakes, muffins, or gluten-free bread, this versatile flour adapts well to various recipes, providing reliable results without compromising taste or texture. Just remember to consider adding other ingredients, such as xanthan gum or a suitable binder, for recipes that require gluten structure. -
question:
Is King Arthur Flour Gluten Free Multipurpose Flour safe for people with celiac disease?
répondre: Yes, King Arthur Flour Gluten Free Multipurpose Flour is specifically formulated to be safe for individuals with celiac disease. It is produced in a dedicated facility that adheres to strict gluten-free standards. This ensures that the flour is free from cross-contamination with gluten-containing products, making it a reliable choice for those who must avoid gluten in their diets, allowing for safe and enjoyable baking. -
question:
How should I store King Arthur Flour Gluten Free Multipurpose Flour?
répondre: To maintain the freshness of King Arthur Flour Gluten Free Multipurpose Flour, store it in a cool, dry place, preferably in an airtight container. This helps to prevent moisture absorption and extends its shelf life. If you plan to store it for an extended period, consider refrigeration or freezing, which can keep the flour fresh for several months. This way, you'll always have fresh flour on hand for your baking projects. -
question:
What recipes work best with King Arthur Gluten Free Multipurpose Flour?
répondre: King Arthur Gluten Free Multipurpose Flour is excellent for a variety of recipes, including cookies, cakes, muffins, and pancakes. Its versatile nature makes it an ideal choice for gluten-free versions of your favorite baked goods. For instance, you can use it to whip up a classic chocolate chip cookie or a fluffy pancake breakfast. Customers love how this flour seamlessly substitutes traditional flour while delivering great flavor and texture. -
question:
Does King Arthur Flour Gluten Free Multipurpose Flour have a distinct flavor?
répondre: No, King Arthur Flour Gluten Free Multipurpose Flour has a neutral flavor profile, making it suitable for both sweet and savory dishes. It blends well with other ingredients, allowing the natural flavors of your recipe to shine through. Whether you are baking a rich chocolate cake or a hearty bread, this flour will deliver results without altering the taste, ensuring your dishes remain delightful. -
question:
How does King Arthur Gluten Free Multipurpose Flour compare to other gluten-free flours?
répondre: King Arthur Gluten Free Multipurpose Flour stands out due to its unique blend of gluten-free ingredients that provide texture and flexibility similar to traditional all-purpose flour. Compared to almond flour or coconut flour, which have distinct flavors and moisture absorption rates, King Arthur’s blend is designed for versatile baking. It allows for more consistent results across a range of recipes, making it a preferred choice for many bakers. -
question:
Can King Arthur Flour Gluten Free Multipurpose Flour be used in recipes that require yeast?
répondre: Yes, King Arthur Flour Gluten Free Multipurpose Flour can be used in yeast-based recipes. However, for optimal results, it’s recommended to add a binding agent such as xanthan gum or psyllium husk to replicate the structure that gluten provides in traditional baking. This will help your baked goods rise properly and maintain their shape. You can create satisfying gluten-free breads and pizza crusts with this flour blend. -
question:
What is the shelf life of King Arthur Flour Gluten Free Multipurpose Flour?
répondre: King Arthur Flour Gluten Free Multipurpose Flour typically has a shelf life of several months when stored correctly. Keeping it airtight and in a cool, dry environment can extend its freshness. Additionally, for longer-term storage, refrigeration or freezing is recommended, which can help maintain its quality for up to a year. Keeping track of the date you open the bag can help plan your baking projects efficiently. -
question:
Where can I buy King Arthur Flour Multipurpose Flour, Gluten Free, 24-ounces?
répondre: You can buy King Arthur Flour Multipurpose Flour, Gluten Free, 24-ounces from Ubuy in Canada. Ubuy offers a convenient online shopping experience, making it easy to find this product and have it delivered directly to your doorstep. With their wide selection of gluten-free products, you can trust Ubuy to provide quality options to meet your baking needs.
King Arthur Wheat Flours & Meals VLX-939 Editorial Review
The King Arthur Flour Multipurpose Flour is highly regarded for its versatility and taste. It is closest to how real flour bakes, making it ideal for various purposes such as thickening gravies, making pie crusts, and baking gluten-free recipes. Customers have found success in using this flour for bread machines, noodles, popovers, and more. Some users have mentioned that it is the best gluten-free flour they have come across. However, there are a few complaints about the packaging being damaged, and some find the product to be expensive compared to local options. Overall, this flour is highly recommended for gluten-free baking needs.
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Avantages
- Versatile and closest to how real flour bakes
- Good for thickening gravies, making pie crusts, and baking gluten-free recipes
- Ideal for bread machines, noodles, popovers, and more
Les inconvénients
- Some complaints about damaged packaging
CONFIANCE EN LA PLATEFORME & PROTECTION DE L'ACHETEUR
MA
Mohammad
Acheteur vérifié
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
CK
Chitra
Acheteur vérifié
“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
K
kund
Acheteur vérifié
“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
OO
Onesi
Acheteur vérifié
“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
22 July 2026 · via Trustpilot
SJ
SAO JOHN
Acheteur vérifié
“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
23 July 2026 · via Trustpilot
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CAD 33
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QTY:
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