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- Cole-Parmer Safety 9/21 Degree Brix Sugar Sca...
Cole-Parmer Safety 9/21 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer
CAD 167
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Individually packaged with a multi-language Statement of Accuracy indicating accuracy traceable to NIST.
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Ce qui se démarque
Détails du produit
À qui est-ce destiné ?
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Home Brew Enthusiasts
Ideal for hobbyists measuring sugar levels in fermentation processes accurately for better beer and wine production.
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Food Industry Professionals
Essential for chefs and food technologists to ensure optimal sugar concentrations in products like syrups and jams.
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Agricultural Producers
Helpful for farmers and growers to monitor sugar content in fruits and vegetables, ensuring optimal harvest timings.
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Casual Users
Unsuitable for individuals without specific needs for precise sugar content measurement or basic cooking tasks.
DESCRIPTION DU PRODUIT
Cole-Parmer Safety 9/21 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer
Questions et réponses des clients
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question:
What is the Cole-Parmer Safety 921 Degree Brix Sugar Scale Thermo-Hydrometer used for?
répondre: The Cole-Parmer Safety 921 Degree Brix Sugar Scale is designed to measure the sugar concentration in liquids, using the Brix scale which is essential for various industries, including food and beverage. This instrument combines a scale and a hydrometer, allowing for accurate measurement of sugar content in solutions. This accuracy is crucial for ensuring product consistency, flavor profile, and meeting regulatory standards in brewing, winemaking, and other applications where sugar content affects the final product. -
question:
How does the Brix measurement work?
répondre: Brix measurement is based on the density of sugar solutions. When the hydrometer is immersed in the liquid, it floats at a level that correlates with the sugar concentration. The Brix scale is calibrated specifically to indicate sugar content as a percentage by weight, meaning that a 20° Brix solution contains 20 grams of sugar per 100 grams of solution. Understanding Brix levels helps manufacturers achieve desired sweetness and balance in their products. -
question:
Is the Cole-Parmer Safety 921 thermally stable?
répondre: Yes, the Cole-Parmer Safety 921 features thermal stability, allowing it to consistently perform well in different temperature conditions. This feature reduces readings' variability, ensuring that the hydrometer provides accurate measurements regardless of the liquid’s temperature. This stability is vital in laboratory settings or production environments where temperature fluctuations are common, maintaining reliable and quality results. -
question:
What materials is the Cole-Parmer Safety 921 made of?
répondre: The Cole-Parmer Safety 921 is made from high-quality glass and features robust materials that ensure durability and reliability. The glass construction allows for clear visibility of readings, and its sturdy design minimizes the risk of breakage during handling. The quality of materials not only enhances the instrument's lifespan but also ensures precision in measuring sugar concentrations over time. -
question:
Can the Cole-Parmer Safety 921 be used in home brewing?
répondre: Absolutely! Home brewers can effectively use the Cole-Parmer Safety 921 to measure the sugar content of their wort or fermented beverages. By accurately determining Brix levels, brewers can adjust their recipes to achieve the perfect balance of sweetness and fermentation. This tool enables home enthusiasts to replicate successful brews and understand how sugar content influences flavor and alcohol levels. -
question:
Is calibration necessary for the Cole-Parmer Safety 921?
répondre: Calibration is recommended to ensure the utmost accuracy of the Cole-Parmer Safety 921. Regular calibration, ideally before use, ensures that the hydrometer provides precise readings. Follow the manufacturer's calibration instructions, and consider using standard solutions for verification. Proper calibration is essential for professional settings where accuracy is critical for quality control and product consistency. -
question:
What is the maximum sugar concentration the Cole-Parmer Safety 921 can measure?
répondre: The Cole-Parmer Safety 921 can measure sugar concentrations up to 921° Brix. This broad range accommodates various applications in food science, brewing, and chemical industries. Understanding this maximum capacity is crucial for users who require versatility in measuring different sugar solutions. Whether you are testing fruit juices, syrups, or other sugary substances, this instrument handles various scenarios with precision. -
question:
Does it require any special maintenance?
répondre: The Cole-Parmer Safety 921 requires minimal maintenance to keep it functioning effectively. Regularly clean the hydrometer with distilled water after each use to prevent buildup of residues or contaminants. Store it in a safe place to avoid breakage and ensure long-lasting performance. Routine care is essential for maintaining the accuracy and visibility of your measurements over time. -
question:
Where can I buy the Cole-Parmer Safety 921 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer in Canada?
répondre: You can purchase the Cole-Parmer Safety 921 Degree Brix Sugar Scale Combined Form Thermo-Hydrometer from Ubuy. Ubuy offers a user-friendly online shopping experience and a wide range of products, making it a convenient choice for acquiring specialized instruments like this thermo-hydrometer.
Cole-Parmer Hygrometers Editorial Review
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CAD 167
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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.
Caractéristiques et avantages
- Non-mercury performance liquid for safe usage.
- Calibrated in an A2LA accredited laboratory.
- Accuracy requirements conform to ASTM standards.
- Individually serialized for traceability.
- Max Brix scale range of 21 and min of 9.
- Made in the USA for high quality.
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