Shun Cutlery Large Hinoki Cutting Board, 17.75 x 11.75 Large Wooden Japanese Chopping Board for Kitchen, Medium-Soft Wood Preserves Knife Edges, Forest Stewardship Council Certified
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Shun Cutlery Large Hinoki Cutting Board, 17.75 x 11.75 Large Wooden Japanese Chopping Board for Kitchen, Medium-Soft Wood Preserves Knife Edges, Forest Stewardship Council Certified
The Shun Small Hinoki Cutting Board is the perfect cutting surface for all your Shun knives.
Shun Cutlery Large Hinoki Cutting Board, 17.75" x 11.75" Large Wooden Japanese Chopping Board for Kitchen, Medium-Soft Wood Preserves Knife Edges, Forest Stewardship Council Certified
Numéro d'article: 221193152

Shun Cutlery Large Hinoki Cutting Board, 17.75" x 11.75" Large Wooden Japanese Chopping Board for Kitchen, Medium-Soft Wood Preserves Knife Edges,

Numéro d'article: 221193152

CAD 173

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Ce qui se démarque

Knife-Friendly Surface
The medium-soft hinoki wood surface protects knife edges, reducing dulling and extending blade life, ideal for chefs who value their cutlery.
Eco-Friendly Certification
Certified by the Forest Stewardship Council, this cutting board ensures sustainable sourcing, appealing to environmentally conscious consumers.
Spacious Design
At 17.75” x 11.75”, this large cutting board offers ample space for food preparation, enhancing efficiency and convenience in busy kitchens.

Détails du produit

Shop Shun Cutlery Large Hinoki Cutting Board, 17.75 x 11.75 Large Wooden Japanese Chopping Board for Kitchen, Medium-Soft Wood Preserves Knife Edges, Forest Stewardship Council Certified online at a best price in Canada. B00LNCYT1A
  • Small Hinoki Cutting Board suitable for Shun knives with medium-soft wood for edge preservation
  • Compact size of 10.75 x 8.25 inches, making it perfect for general kitchen tasks and easy to store
  • Crafted from hinoki, a Japanese cypress known for its beauty and natural fragrance, with FSC Certification for sustainable forest management
  • Care instructions include wetting before use, washing with mild detergent, air drying away from sunlight, and using a cut lemon for stain removal
  • Inspired by ancient Japanese traditions, Shun knives are handcrafted by skilled artisans for exceptional quality and beauty
  • Manufactured in dedicated facilities in Seki City, Japan, with a focus on combining traditional craftsmanship with modern materials and technology
Brand NameShun
Included ComponentsCutting Board
Number of Items1
Model NumberDM0817
Number of Packs1
ManufacturerKai
UPC087171043463
Global Trade Identification Number00087171043463
Manufacturer Part NumberDM0817
Item Type NameWood Cutting Board
ColorHinoki
ShapeRectangular
Item Dimensions L x W x Thickness17.75"L x 11.75"W x 0.75"Th (45.1 x 29.8 x 1.9 cm)
Item Weight1240.4 Grams
Size17.8"L x 11.8"W (45.2 cm)
Material TypeWood
Product Care InstructionsHand Wash Only
Recommended Uses For ProductFruit, Vegetable
Additional FeaturesHinoki Wood Cutting Board
BrandShun
Product Dimensions (L x W x H)17.75"L x 11.75"W x 0.75"Th (45.1 x 29.8 x 1.9 cm)
MaterialWood
Special FeatureHinoki Wood Cutting Board

À qui est-ce destiné ?

Suitable For
  • Professional Chefs

    Ideal for professionals needing a durable, knife-friendly surface that preserves blade sharpness during frequent use.

  • Home Cooks

    Perfect for avid home cooks who desire a high-quality, aesthetically pleasing board for food preparation.

  • Eco-Conscious Users

    Great for environmentally aware individuals, as the board is Forest Stewardship Council certified.

Not Suitable For
  • Budget Shoppers

    May not suit users looking for lower-cost options, as it is priced higher than basic cutting boards.

DESCRIPTION DU PRODUIT

Shun Cutlery Large Hinoki Cutting Board, 17.75" x 11.75" Large Wooden Japanese Chopping Board for Kitchen, Medium-Soft Wood Preserves Knife Edges, Forest Stewardship Council Certified

About This Item

Introducing the Shun Cutlery Small Hinoki Cutting Board, the perfect addition to your kitchen arsenal. This small wood cutting board is designed specifically for smaller foods and food preparation, so it won't take up too much space in your kitchen. Made from authentic hinoki, a type of Japanese cypress known for its beauty and delicate natural fragrance, this cutting board is not only functional but also a stunning addition to any kitchen.

The medium-soft nature of hinoki wood gives as you cut, helping to preserve the sharpness of your fine Shun cutlery. We take pride in our sustainable practices, which is why our hinoki products are grown in Japan and certified by the Forest Stewardship Council (FSC). The wood used for our cutting boards comes from forest thinning, a necessary process to maintain healthy growth. So, you can feel good about your purchase knowing that you're supporting sustainable forest management practices. Caring for your hinoki cutting board is a breeze.

Simply wet the surface before each use to resist staining, and hand wash with mild detergent and rinse thoroughly. Let it air-dry, and it will be ready for your next cooking adventure. Please note that this cutting board is not suitable for dishwasher use. Measuring at 10.75 inches long, 8.25 inches wide, and .375 inches high, this small cutting board is perfectly sized for everyday use.

Whether you're slicing fruits, mincing herbs, or dicing vegetables, this hinoki cutting board provides a stable and reliable surface to work on. Upgrade your kitchen with the Shun Cutlery Small Hinoki Cutting Board today. It's not just a cutting board; it's a statement piece that showcases your commitment to quality and sustainability. Order yours now and experience the difference of a premium, natural wood cutting board.

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Product Buying Guide

The Shun Cutlery Small Hinoki Cutting Board is the perfect cutting surface for all your Shun knives. Made from medium-soft hinoki wood, this cutting board helps preserve the edges of your knives while providing a compact and easy-to-store size. With its high-quality construction and traditional artisan cutlery, this cutting board is a must-have for any kitchen.

Product Specifications

  • Small cutting board: 10.75 x 8.25 inches
  • Made from hinoki wood
  • Forest Stewardship Council Certified
  • Wet before each use to resist staining
  • Wash with mild detergent and towel dry
  • Inspired by the traditions of ancient Japan

Key Features

  • Preserves knife edges: Medium-soft wood gives as you cut
  • Perfect size: Compact and easy to store
  • High-quality construction: Made from authentic hinoki wood
  • Easy to clean: Wash with mild detergent and towel dry
  • Traditional, artisan cutlery: Handcrafted for unparalleled quality

Usage Scenarios

  • General-purpose cutting tasks
  • Ideal for use with Shun knives
  • Perfect for compact kitchens with limited storage space

Some User Review

  • The best cutting board I've ever owned. The hinoki wood is beautiful and it's the perfect size for my kitchen.
  • My Shun knives love this cutting board! It helps preserve their sharpness and the wood is very sturdy.
  • I've been using this cutting board for months and it still looks as good as new. The quality is unmatched.

Competitors

  • The Shun Cutlery Small Hinoki Cutting Board is priced competitively compared to other high-quality cutting boards on the market. While it may be slightly more expensive than some alternatives, the exceptional craftsmanship and the use of hinoki wood justify the price.
  • Considering the long-lasting durability and the preservation of knife edges, investing in this cutting board is a wise choice for serious home cooks and professional chefs alike.
  • Additionally, Shun is a renowned brand trusted by many in the culinary industry, which adds to the overall value of the product.

Buying Considerations

  • If you already own Shun knives, this cutting board is an excellent companion to preserve their sharpness.
  • The compact size makes it ideal for kitchens with limited counter space or storage.
  • The hinoki wood not only aids in preserving knife edges but also adds a touch of natural beauty to your kitchen.
  • Consider this cutting board if you appreciate traditional, artisan cutlery and want to incorporate high-quality Japanese craftsmanship into your cooking experience.

Conclusion

The Shun Cutlery Small Hinoki Cutting Board is a top-tier cutting surface that offers excellent craftsmanship, exceptional performance, and a touch of Japanese tradition. Whether you're a home cook or a professional chef, this cutting board is a valuable addition to your kitchen. Invest in the Shun Small Hinoki Cutting Board and experience the durability and precision that Shun Cutlery is known for.

Afficher moins

The Shun Cutlery Small Hinoki Cutting Board is the perfect cutting surface for all your Shun knives. Made from medium-soft hinoki wood, this cutting board helps preserve the edges of your knives while providing a compact and easy-to-store size. With its high-quality construction and traditional artisan cutlery, this cutting board is a must-have for any kitchen. Continue Reading

Questions et réponses des clients

  • question: What are the dimensions of the Shun Cutlery Small Hinoki Cutting Board?

    répondre: The Shun Cutlery Small Hinoki Cutting Board measures 10.75 x 8.25 inches. This compact size makes it ideal for various kitchen tasks such as chopping vegetables, slicing fruits, or prepping herbs. Its small footprint allows it to fit conveniently on kitchen counters without occupying significant space, thus appealing to both amateur and professional chefs alike.
  • question: What material is the cutting board made from?

    répondre: This cutting board is crafted from Hinoki wood, a type of Japanese cypress prized for its medium-soft texture. This feature helps preserve the edges of your knives, ensuring that they remain sharp for longer periods. Hinoki is also naturally antibacterial and resistant to moisture, making it an excellent choice for a hygienic and durable kitchen tool.
  • question: How do I properly care for my Hinoki cutting board?

    répondre: To maintain your Hinoki cutting board, wash it with mild soap and warm water, and avoid soaking it. After washing, dry it immediately to prevent warping. Regularly applying food-safe mineral oil will help keep the wood conditioned and extend its life. Avoid using harsh detergents or placing it in the dishwasher, as this can damage the wood and affect its longevity.
  • question: Is this cutting board suitable for heavy-duty chopping?

    répondre: While the Shun Cutlery Small Hinoki Cutting Board is designed for versatility, its medium-soft wood is better suited for precision tasks rather than heavy-duty chopping. It excels at cutting delicate items like fish or vegetables, which require a gentle touch. For more rigorous tasks such as breaking down poultry, consider using a heavier hardwood option to avoid damaging the board.
  • question: Can this cutting board be used on both sides?

    répondre: Yes, the Shun Cutlery Small Hinoki Cutting Board can be used on both sides. This dual-sided design allows you to separate types of food—like veggies on one side and meats on the other—enhancing food safety and minimizing cross-contamination in your kitchen. Utilizing both sides can also help extend the board's life by distributing wear evenly.
  • question: What makes Hinoki wood unique compared to other cutting boards?

    répondre: Hinoki wood is renowned for its fine grain, pleasant aroma, and natural antibacterial properties. Unlike harder woods, which can dull knives quickly, Hinoki’s medium-soft nature provides a gentler surface that helps maintain a knife's sharpness. Its distinctive scent adds an element of enjoyment to the cooking experience, making it popular among sushi chefs and culinary enthusiasts.
  • question: Can I use this cutting board for raw meat?

    répondre: While you can use the Shun Cutlery Small Hinoki Cutting Board for raw meat, it’s advisable to designate one side for meats to minimize cross-contamination. Ensure proper cleaning and sanitization afterward to maintain hygiene standards. Because of its lightweight design, it's also easy to store and keep separate in the kitchen.
  • question: Is this cutting board resistant to odors?

    répondre: Yes, Hinoki wood possesses natural properties that help resist odors commonly associated with food prep. This feature means you can chop garlic or onions without worrying about residual smells affecting your other foods. For optimal performance, it’s still best practice to clean the board after use, ensuring it remains fresh and ready for your next culinary project.
  • question: Where can I buy Shun Cutlery Small Hinoki Cutting Board?

    répondre: In Canada, the best place to purchase the Shun Cutlery Small Hinoki Cutting Board is through Ubuy. They offer a reliable platform with a wide selection of quality kitchen products, ensuring customers can find what they need with ease. Browse their extensive collection, and feel confident that you're investing in a durable and functional kitchen essential.
  • question: What are the advantages of using a Hinoki cutting board over plastic?

    répondre: Hinoki cutting boards offer several advantages over plastic variants, including better knife edge preservation and natural antibacterial properties. Unlike plastic, which can degrade and harbor bacteria in cuts and scratches, Hinoki wood remains resilient and easier on knife blades. Additionally, the aesthetic appeal of wood adds a touch of elegance to kitchen decor, making cooking a more enjoyable experience.

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Caractéristiques et avantages

  • Medium-soft wood preserves knife edges
  • Perfect size for general-purpose tasks
  • High-quality hinoki construction
  • Forest Stewardship Council Certified
  • Traditional, artisan cutlery
  • Inspired by the traditions of ancient Japan

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